Sonesta St George I Menu

Starter Salad Nisçoise Beef Carpaccio with Melon and Balsamic Sauce Spring Roll Served with Soya Sauce Soup Cream of Tomato Soup Chicken Consommé soup Main Course Fillet of Sea Bass Lemon Butter Sauce Served with Parsley Potatoes & Seasonal Vegetables Chicken Oyster Sauce Served with Potatoes & Seasonal Vegetables Beef Tournedo in horse Radish Sauce Served with Rice Croquettes & Seasonal Vegetables Veal Steak Hawaii Served with Noodles & Seasonal Vegetables Curried Cauliflower Served with Rice Dessert Wild Fruit Cheese Cake Mille Feuille Fresh Fruit Tea & Coffee